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GF SF Banana Bread W/ Walnuts

  • Writer: Cherisa Klopick
    Cherisa Klopick
  • Oct 6, 2019
  • 1 min read

Updated: Sep 19, 2022


Gluten-free sugar-free banana bread recipe. This turned out so good! Having treats doesn't mean they have to be bad for you.

Banana Bread Recipe


1 1/2 cups of almond flour 1 cup of quinoa flour 1/4 cup of arrowroot flour 3/4 cup coconut palm sugar 1 teaspoon baking soda 1 teaspoon of baking powder 1/2 teaspoon salt 2 teaspoons cinnamon 1 piece clove 1/2 teaspoon of nutmeg 5 ripe mashed bananas 1 teaspoon vanilla 1 teaspoon apple cider vinegar 1/2 cup coconut oil melted 2 eggs or two flax eggs1/2 cup walnuts

Start by mixing almond flour and coconut oil. Add the other dry ingredients. Then add the bananas and liquid ingredients. Mix batter well then fold in the walnuts. Pour into loaf pan lined with parchment paper. Bake at 350° for 45 minutes or longer depending on your oven.



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Disclaimer: All information provided by Pur Gaia Holistic Nutrition and Cherisa Klopick CNP is intended for educational and informational purposes only. Always consult with your physician or medical practitioner before making any changes to your diet or using any supplementations.  Failure to seek advice of a medical practitioner is at your own risk.  Medical research regarding proper diet and nutrition is constantly changing.  Therefore the information on this website makes no guarantees as to the accuracy, completeness, or timeliness of the information contained on this website..  Pur Gaia Holistic Nutrition and Cherisa Klopick CNP  has no liability for any result, good or bad, from your decision to follow the advice from this website.  

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